Chilli Mac and Cheese | Recipe

Ingredients

• 2 tsp JS Ground Meat Seasoning
• 300 g macaroni
• 1 onion
• 2 cloves garlic
• 1 red pepper
• 2 tbsp vegetable oil
• 400 g minced meat
• 1 tin chopped tomatoes, 400 g
• 1 tin kidney beans (240 g drained weight)
• 1 yellow chilli
• 1 tbsp tomato puree
• 200 ml vegetable stock
• 200 g Cheddar, grated
• 100 g mozzarella, grated
• salt, pepper
• 2 green chillis
• 2 spring onions
• 1 bunch coriander
• 1 lime
• salt