The BEST Instant Pot Créme Brûlée Recipe – FOOD is Four Letter Word
The BEST Instant Pot Créme Brûlée Recipe – Creamy, silky custard with a caramelized sugar topping, perfect for dessert enthusiasts. Make it at home easily with your Instant Pot!
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Cooking tools:
- Pressure cooker
- Ramekin
- Kitchen torch
Ingredients
- 16 oz Heavy Cream, (2 Cups)
- 4 Egg Yolks
- 1 Teaspoon Vanilla Bean Paste, or Extract
- ⅓ Cup Granulated Sugar, (and 9 Teaspoons for the topping)
- 6 4oz Ramekins
- Culinary Torch
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