Cajun Dirty Rice with Chorizo and Prawns with Tilda Dry Basmati Recipe | Tilda Rice UK

Ingredients

• 500g Tilda Pure Basmati Rice
• x1 Stock Cube (vegetable or chicken, as you wish)
• 2 Tbs Olive Oil
• ½ Cup Yellow Peppers, diced
• ½ Cup Onion, diced
• ½ Cup Celery, thinly sliced
• 3 Cloves of Garlic, minced
• 2 Chorizo Sausages, sliced
• 3 Tbs Cajun Spice Mix
• 2 Tbs Tomato Puree
• 300g Cooked Prawns
• 1 Tbs Lime juice
• Salt and pepper to taste
• 1 Tbs Butter
• Handful of parsley