Mini Chocolate-Peanut Butter Pies Recipe
This bite-sized dessert is packed with peanut butter and chocolate flavor. MultiGrain Cheerios Peanut Butter cereal forms the sweet-and-crunchy crust cups.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Muffin tin
- Zip-top bag
- Refrigerator
Ingredients
- 2 1/4 cups crushed MultiGrain Cheerios™ Peanut Butter cereal
- 1/3 cup butter, melted
- 3 tablespoons sugar
- 1 cup Cool Whip frozen whipped topping, thawed
- 2 cups prepared chocolate pudding
- Whipped topping
- 2 tablespoons peanut butter, melted
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