Raspberry Tartlets - Recipe | Bonapeti.com

Ingredients

• flour - 5.3 oz (150 g)
• cold butter - 2.6 oz (75 g)
• yolks - 1 pc.
• cold milk - 1 tbsp.
• powdered sugar - 1.2 oz (35 g)
• salt - 1 pinch
• raspberries - 5.3 oz (150 g) fresh
• sugar - 2.5 oz (70 g)
• lime peel - from 1/2 citrus, only the green part
• cream - 2/5 cup (100 ml) 35%
• cream cheese - 3.5 oz (100 g)
• eggs - 2 pcs.
• starch - 1 tbsp. (level top)
• gelatin - 2 sheets (about 2.4 g)