Whisky Seville Marmalade Souffle
Whisky Seville Marmalade Souffle with egg yolk, eggs, m milk, flour, sugar, tasmanian gourmet sauce's whisky seville marmalade takes only about 45 minutes to make. One serving costs $
Ingredients
- 1 egg yolk
- 2 eggs
- 1.5 tablespoons plain flour
- 50 grams sugar
- 2 tablespoons tasmanian gourmet sauce's whisky seville marmalade
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