Spinach And Cheese Cannelloni - Royco® Recipes

Spinach And Cheese Cannelloni - Royco® Recipes

royco-phase2-design.webflow.io

Lunch or supper. A spinach and cheese cannelloni fills you up anytime of the day | ROYCO®

View full recipe on royco-phase2-design.webflow.io

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at royco-phase2-design.webflow.io.

Share this recipe:

Ingredients

  • 2 tbsp oil
  • 1 onion finely chopped
  • 1 pkt baby spinach chopped
  • 1 tub cream cheese
  • 3 pkts Royco ® Tomato & Basil Pasta Base
  • 1 pkt cannelloni tubes
  • 2 pkts Royco ® Savoury White Sauce
  • grated cheese
  • 1 loaf ciabatta bread (cut into sliced halfway)
  • grated mozzarella cheese
  • fresh basil pesto
  • few sundried tomatoes
  • melted butter mixed with crushed garlic

More Like This