Brown Rice Pongal Recipe
A popular South Indian breakfast dish, this pongal is healthy and a filling dish to kickstart your busy day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- Brown Rice – 1 cup
- Moong Dal – 1/4 cup
- Pepper – 1 tblsp
- Jeera – 1 tblsp
- Ginger – small piece, chopped
- Cashews – few
- Asafoetida – a pinch
- Salt to taste
- Curry Leaves – few
- Ghee – 100 ml
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