Sweet and spicy brussels sprouts Recipe | Food Network UK
This mouth-watering recipe is ready in just 25 minutes and the ingredients detailed below can serve up to 6 people.
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Cooking tools:
- Saucepan
- Whisk
- Stove
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 3 tbsps white wine vinegar
- 3 tbsps honey
- 240ml chicken stock
- 1 fresh bay leaf
- 1/2 red onion, chopped
- 1/2 red pepper, chopped
- 2 tsps mustard seed
- 1/4 tsp turmeric
- 2 tubs Brussels sprouts
- 2 tbsps celery salt
- Black pepper
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