Baked Brie with Caramelized Onions
Melty gooey cheesy goodness coated in sweet caramelized onions, the brie's flavours are complimented with rosemary.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lisagcooks.com.
Cooking tools:
- Pot
- Oven
- Wooden spoon
- Non-stick baking sheet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Garlic press
- Stove
Ingredients
- 1/2 tbsp butter
- 2 Medium onion, (, sliced in half moons)
- 5-6 Sprigs fresh thyme
- 2 Cloves garlic (, crushed)
- 1/4 Cup red wine
- salt
- pepper
- 200 g Brie
- Drizzle extra virgin olive oil ((I used Rosemary infused oil).)
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