Neapolitan Cake | CSR Sugar
This Neapolitan Cake brings together the classic three flavours: chocolate, vanilla and strawberry. To create a marbled effect, a dollop each of the coloured batters is spooned into the cake tin,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at csrsugar.com.au.
Ingredients
- Cake:
- 120g unsalted butter, at room temperature
- 220g CSR Caster Sugar
- 2 large eggs, room temperature
- 300g White Wings self-raising flour
- 150ml full cream milk
- rose pink food colouring
- 1 tsp strawberry essence
- 2 tbsp Dutch-processed cocoa powder, sifted
- 1 tsp vanilla bean paste
- Shredded coconut, for decorating
- Ganache:
- 250g Ruby Chocolate Callebaut Callets
- 1 tbsp softened butter
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