Crispy Coconut Shrimp - U.S. Soy

Crispy Coconut Shrimp - U.S. Soy

ussoy.org

Crispy Coconut Shrimp - tender shrimp battered in flour, egg, and coconut, fried to perfection. Perfect for any seafood lover!

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Ingredients

  • 6 cupsSoybean oil (for deep frying)
  • 1⁄3 cupAll-purpose flour
  • 1⁄2 teaspoonSalt
  • 1⁄2 teaspoon Pepper
  • 2 Eggs, beaten
  • 1 cup Shredded sweetened coconut
  • 3⁄4 cups Panko bread crumbs
  • 1 pound Shrimp, peeled and deveined with tails attached (16 shrimp per lb.)

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