Mango Beef and Rice Lettuce Wraps

Ingredients

• 1/2 lb (250g) Trimmed boneless beef sirloin, cut into strips
• 2 tsp (10mL) Cornstarch
• 1 tbsp (15mL) Olive oil
• 1/2 Onion, sliced
• 2 Cloves garlic, minced
• 2 tsp (10mL) Freshly grated ginger
• 1/2 tsp (2mL) Red chili flakes
• 2 tbsp (30mL) Soy sauce
• 2 tbsp (30mL) Rice vinegar
• 1/2 Red pepper, thinly sliced
• 1/2 Mango, peeled and thinly sliced
• 1 cup (250mL) Cooked, Kokuho Rose® white rice
• 6 to 8 Boston lettuce leaves
• Fresh cilantro sprigs or slivered green onions