Homemade Comforting Indian Lentil Dahl | Kerry Cooks

Ingredients

• 1 tablespoon Vegetable Oil
• 1 large Onion, chopped
• 1 teaspoon Salt
• 2 cloves Garlic, minced
• 1 inch piece Ginger, grated
• 1 tablespoon Garam Masala
• 1 cup Lentils
• 1 cup Coconut Milk
• 4 cups Water
• 2 tablespoons Lime Juice
• 1/4 cup Cilantro, chopped
• 1 medium Tomato, diced
• 2 cups cooked Rice