Ultimate Taco Bell Shredded Chicken Burrito

Ingredients

• 1 lb (450 g) boneless, skinless chicken thighs
• 1 tablespoon (15 ml) olive oil
• 1 tablespoon (15 g) taco seasoning
• 1/2 teaspoon (2.5 g) garlic powder
• 1/2 teaspoon (2.5 g) onion powder
• Salt and pepper, to taste
• 1 cup (240 ml) low-sodium chicken broth
• 4 large flour tortillas (10-inch / 25 cm)
• 1 cup (100 g) shredded cheddar cheese
• 1 cup (240 ml) sour cream or Greek yogurt
• 1 cup (150 g) black beans, rinsed and drained
• 1/2 cup (80 g) diced tomatoes or pico de gallo
• 1/4 cup (40 g) chopped cilantro (optional)
• 1/2 cup (120 ml) taco sauce or salsa