Traditional Passover Recipes - classic Passover Food Recipes, Traditional Recipes for Pesach

Ingredients

• 1½ lb Salmon Fillet
• ½ tsp Salt
• 1/8 tsp White Pepper
• 4 cloves Garlic (minced)
• 1 sprig fresh Dill (minced)
• 6 slices Lemon
• 2 Green Onions (chopped)
• 1 head Garlic
• 1 tbsp Olive Oil
• 3 lb Beef Tenderloin Roast
• 1/3 cup Horseradish (prepared)
• ¼ tsp White Pepper
• ½ tsp Thyme Leaves (dried)