Mushroom-stuffed red cabbage rolls | Recipe | Kitchen Stories

Name: Mushroom-stuffed red cabbage rolls | Recipe | Kitchen Stories
Total time: 30 min
Ingredients: 8 leaves red cabbage; 2 cloves garlic; 2/3 oz ginger; 2 shallots; 1/3 oz cilantro; 1 chili (small); 3 1/2 oz mushrooms (brown); 10 1/2 oz ground meat (pork and beef); 3 1/2 oz rice (cooked); 4 tbsp soy sauce; 4 tbsp sesame oil; 1 tbsp brown sugar; 1 tbsp Sriracha; 1/2 lime (juice); salt; pepper; oil for brushing; cilantro for serving; sesame seeds for serving; chili for serving

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Keywords

kid friendly
Brand Content
weeknight dinner
spicy
main
crowd pleaser
beef
pork
dinner party
Miele
spices
seeds
Asian
Bulthaup
savory
fruits
mushrooms
for four
soy eproducts
grains

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