Spaghetti Squash with Turkey Marinara
| 6 | 65 | 599 | | Ingredients | Minutes | Calories | | Prep | Cook | Servings | | 15 min | 50 min | 2 | | 1/2 squash | Spaghetti squash (or 1 small squash) |
Ingredients
- 1/2 squash Spaghetti squash
- 1 tbsp Extra virgin olive oil
- 1/2 medium Yellow onion
- 6 oz Ground turkey, lean
- 1 can (26oz) Marinara pasta sauce
- 1/4 cup, shredded Cotija cheese, Cacique
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