Strawberry Sugar Cookies: Soft Centers & Sparkling Sugar
Make these buttery strawberry sugar cookies with crisp edges and soft centers, rolled in homemade sparkling strawberry sugar for extra sparkle and flavor.
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Ingredients
- 1 cup (2 sticks) unsalted butter, softened.
- 2 large eggs, room temperature.
- 3 cups (375g) all-purpose flour.
- 2 tablespoons cornstarch.
- 2 teaspoons baking powder.
- 1 teaspoon baking soda.
- 2 teaspoons cream of tartar.
- 1/2 teaspoon salt.
- 1 1/2 cups (300g) granulated sugar.
- 6 tablespoons (36g) freeze dried strawberry powder.
- 1 teaspoon vanilla extract.
- 1 teaspoon strawberry extract.
- 1/2 teaspoon red gel food coloring.
- 1/2 cup sparkling sugar.
- 1 tablespoon freeze dried strawberry powder for coating.
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