Recipe: Quick & Easy Chicken Piccata

Recipe: Quick & Easy Chicken Piccata

marlameridith.com

I love Chicken Piccata for its deliciously lemony flavor and briny capers. It is a completely satisfying meal. Now you can make it at home any time at all. You only need a few ingredients to make the...

View full recipe on marlameridith.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at marlameridith.com.

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Cooking tools:

  • Meat tenderizer
  • Cast iron skillet
  • Plastic wrap
  • Dish
  • Whisk
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Stove
  • Wooden spoon
  • Plate
  • Chef's knife
  • Cutting board

Ingredients

  • 4 (4-6 oz) skinless, boneless chicken breast halves
  • 1/2 tsp kosher salt
  • 1/4 tsp ground black pepper
  • 3/4 cup low sodium chicken broth, divided
  • 2 oz all-purpose flour, divided
  • 2 tbsp unsalted butter, divided
  • 2 tbsp olive oil, divided
  • 1/4 cup shallots, finely chopped
  • lemon slices
  • 4 medium garlic cloves, finely chopped
  • 1/2 cup dry white wine
  • 2 tbsp freshly squeezed lemon juice
  • 2 ounces drained capers
  • 3 tbsp finely chopped parsley

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