Lush and Decadent Crab Shrimp Seafood Bisque

Lush and Decadent Crab Shrimp Seafood Bisque

yummygusto.com

Prepare this fancy yet simple seafood bisque loaded with delicate shrimp and crab in a creamy, smooth broth. Ready in just 40 minutes, it’ll bring a gourmet touch to your home cooking.

View full recipe on yummygusto.com

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Cooking tools:

  • Stove
  • Pot
  • Whisk
  • Chef's knife
  • Cutting board
  • Spoon
  • Spatula
  • Airtight container
  • Refrigerator

Ingredients

  • 1 small onion, diced as fine as you can
  • 2 garlic cloves, crushed or chopped up
  • 1/4 cup of unsalted butter
  • 1/4 cup of plain all-purpose flour
  • 1/2 pound medium shrimp, deveined and without shells
  • 1 cup of rich, heavy cream
  • 4 cups of chicken or seafood stock, your choice
  • 1/2 pound crabmeat, cleaned and free of shells
  • Fresh parsley leaves to add color and flavor on top
  • A dash of salt and ground pepper to taste

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