Turkey & clementine lunch bowl recipe | Good Food
Nuts, pulses and lean meat make this a protein-rich lunch that's perfect to promote recovery after exercise. It's also packed with vitamin C and folate
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Cooking tools:
- Wok
- Microplane
- Citrus press
- Chef's knife
- Cutting board
- Mixing bowl
- Lunchbox
- Measuring spoon
- Can opener
- Colander
- Stove
- Spoon
- Spatula
Ingredients
- 1 red onion halved and thinly sliced
- 1 lemon zested and juiced
- 300g diced turkey breast
- 2 tbsp rapeseed oil
- 2 clementine 1 zested and the flesh chopped
- 2 garlic cloves chopped
- 400g can green lentils drained
- 1 tbsp balsamic vinegar
- 1 red pepper quartered and sliced
- small handful mint chopped
- 4 walnut halves broken
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