Köttbullar (Swedish meatballs) | Mission Eurovision
Delicious Swedish meatballs made with ground beef and pork, served with lingonberry jam and mashed potatoes—perfect for Eurovision parties!
Ingredients
- 250g beef mince
- 250g pork mince
- 50ml single cream
- 2 tbsp breadcrumbs
- 1 small onion, diced
- 25g butter
- 1 egg
- 1 tbsp beef stock (concentrated)
- 1 tsp allspice
- Salt & pepper
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