Buffalo Chicken Recipe for Diabetics - Diabetes Self-Management
www.diabetesselfmanagement.com
With only 1 gram of carbohydrate per serving, this buffalo chicken is to score a touchdown with your guests!
Ingredients
- Cooking spray
- 1 pound cooked chicken breasts, cut into bite-size chunks
- 1/2 cup red hot sauce (such as Frank’s Red Hot Sauce)
- 3 tablespoons melted, reduced-calorie margarine
- 2 teaspoons dried parsley
- 1/4 teaspoon garlic powder
- Celery sticks
- Reduced-fat ranch or blue cheese salad dressing
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