Muffin Tin Frittatas with Salsa - Eggs.ca
Quick to prepare & easy to eat, these mini frittatas are great to pack for on-the-go breakfasts. Read the recipe today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.ca.
Ingredients
- 8 eggs
- ½ cup (125 mL) milk
- ¼ tsp (1.25 mL) each salt and pepper
- 1 cup (250 mL) shredded Monterey Jack cheese
- 2 green onions, thinly sliced
- ½ cup (125 mL) salsa
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