A Very Special Gnocchi Recipe
Elevate your pasta night with "A Very Special Gnocchi," a homemade masterpiece boasting pillowy, melt-in-your-mouth dumplings bathed in a rich brow...
Ingredients
- {'name': 'Russet potatoes', 'quantity': 2, 'unit': 'large'}
- {'name': 'All-purpose flour', 'quantity': 1.5, 'unit': 'cups'}
- {'name': 'Egg yolk', 'quantity': 1, 'unit': 'large'}
- {'name': 'Salt', 'quantity': 0.5, 'unit': 'teaspoons'}
- {'name': 'Butter', 'quantity': 4, 'unit': 'tablespoons'}
- {'name': 'Fresh sage leaves', 'quantity': 8, 'unit': 'leaves'}
- {'name': 'Parmesan cheese', 'quantity': 0.25, 'unit': 'cups'}
- {'name': 'Freshly ground black pepper', 'quantity': 0.25, 'unit': 'teaspoons'}
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