Subzi Stir Fry recipe by Nita Mehta on Times Food

Ingredients

• 1 medium potato chopped into cubes
• 1 Numbers carrot chopped
• 10 Numbers bean green chopped
• 1 small cauliflower chopped
• 1 tablespoon butter
• 1 teaspoon Refined oil
• 1 Numbers bay leaf
• 1 inch Cinnamon stick
• 1 Numbers onion chopped
• 1 teaspoon garlic chopped
• 1 teaspoon ginger chopped
• 2 Numbers green chilli chopped
• 4 tablespoons yoghurt (curd)
• 2 tablespoons tomato puree
• 1 teaspoon coriander powder
• 1/4 teaspoon garam masala powder
• 1/2 teaspoon chilli powder
• 1/2 teaspoon black pepper crushed lightly
• 3/4 teaspoon salt
• 3 Numbers green cardamom crushed,de seeded