Crispy and creamy new potato pie Recipe | Food Network UK
This mouth-watering recipe is ready in just 40 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Potato masher
- Skillet
- Oven
- Stove
- Pot
- Colander
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 900g potatoes, washed and halved
- 1 bay leaf
- 1 tbsp freshly grated horseradish (or prepared)
- 190g sour cream
- 15g chives, chopped
- Salt
- freshly ground black pepper
- 1 tbsp olive oil
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