Beef bourguignon | New World
Discover the flavors of Beef Bourguignon from New World Opotiki, where you can collect your delicious meal conveniently.
Ingredients
- 1kg beef cheek (or similar slow cook cut), cut into large cubes
- 200g streaky bacon, thinly sliced
- 350g pearl/pickling onions, peeled, keep them whole
- 250g button mushrooms 3 cloves garlic, thinly sliced
- 2 Tbsp tomato paste 750ml bottle red wine (Cabernet Merlot or similar) 1 bay leaf
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