Sweet Potato, Red Pepper and Coconut Soup | Community Recipes | Nigella's Recipes | Nigella Lawson
Sweet Potato, Red Pepper and Coconut Soup – thick, tasty, warming like Nigella's men! Makes 4 portions and freezes well. Perfect vegetarian comfort food.
Keywords
- Vegetarian
- Gluten Free
- Comfort
- Impatient
Ingredients
- 25 grams butter
- 1 onion (chopped)
- 1 clove garlic (crushed)
- 1 tablespoon ground coriander
- 450 grams sweet potatoes (grated)
- 2 red peppers (chopped)
- 700 millilitres vegetable stock
- 400 grams coconut milk (one can)
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