Char Crust Steak Sandwiches - with Pesto, Goat Cheese & Roasted Peppers – Char Crust® Dry-Rub Season
Ingredients: 1.5 lbs Top Sirloin Steaks Char Crust® Roasted Garlic Peppercorn 1 cup of Pesto 4 oz goat cheese 1 jar of roasted red peppers French loaf Olive oil Instructions: Coat steaks generously...
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Cooking tools:
- Grill
- Instant-read thermometer
- Cutting board
- Chef's knife
- Bread knife
- Tongs
- Plate
Ingredients
- 1 1/2 lbs Top Sirloin Steaks
- Char Crust® Roasted Garlic Peppercorn
- 1 cup of Pesto
- 4 oz goat cheese
- 1 jar of roasted red peppers
- French loaf
- Olive oil
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