Dark Chocolate Mousse with Boozy Blackberries
Wine and chocolate – it’s the classic romantic duo of the culinary world.This delectable dessert scrumptiously highlights the ardently associated ingredients.
Keywords
- recipe
- dessert recipe
- kentucky proud
- Brigitte Nguyen
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kentuckymonthly.com.
Cooking tools:
- Double boiler
- Mixing bowl
- Saucepan
- Stove
- Refrigerator
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Spoon
- Parfait glass
Ingredients
- ½ cup blackberry wine, divided in half
- ½ teaspoon gelatin
- 6 ounces dark chocolate, chopped
- 1¼ cups heavy cream
- 3 tablespoons sugar
- 1 pint blackberries
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