Thai Salmon in Phyllo – Kosher Recipes | OU Kosher Certification
This salmon wrapped in phyllo dough includes a filling made from grated ginger, minced garlic, chopped onion, chopped coriander, lime zest, and lime juice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 4 sheets phyllo pastry
- 1 oz. butter
- 1 teaspoon grated ginger
- 1 teaspoon minced garlic
- 1 green onion; finely chopped
- 1 Tablespoon fresh coriander, finely chopped
- 1 lime; zest and juice
- Salt
- pepper
- 2 salmon filets
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