Iced vovo ice-cream sandwiches recipe Recipe - Better Homes & Gardens Australia

Iced vovo ice-cream sandwiches recipe Recipe - Better Homes & Gardens Australia

www.bhg.com.au

This Iced Vovo Ice Cream recipe adds raspberry coulis to the traditional ice-cream sandwich, creating a treat that both kids and adults will love.

View Original

Share this recipe:

Ingredients

  • 3 x 210g packets Arnott’s Iced VoVo biscuits
  • 1L vanilla ice-cream
  • 250g block cream cheese, chopped, at room temperature
  • ⅓ cup icing sugar, sifted
  • ½ cup shredded coconut, toasted
  • Raspberries, to serve
  • Raspberry coulis
  • 3 cups (about 350g) frozen raspberries
  • ¼ cup caster sugar

More Like This