Cozy Gingerbread Blondies
Spice up your average blondies with warm cinnamon, nutmeg and cloves. Take them over the top by adding white chocolate chips.
Keywords
- Not Set
Ingredients
- 1 cup butter, melted
- 1-1/2 cups packed brown sugar
- 2 tablespoons molasses
- 2 teaspoons vanilla extract
- 2 large eggs, room temperature
- 2 cups all-purpose flour
- 1 tablespoon ground ginger
- 1 teaspoon baking powder
- 1-1/2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 1/4 teaspoon ground cloves
- 1/8 teaspoon baking soda
- 1 cup white chocolate chips, optional
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