Spaghetti Bolognese | Bertolli
A British favourite, Spaghetti Bolognese is the perfect midweek meal, as it’s super easy and super delicious recipe.
Keywords
- Main
- Easy
- Beef
- Vegetables
- Italian
- Lunch
- Meat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bertolli.co.uk.
Ingredients
- 25 grams Bertolli buttery spread
- 1 carrot very finely chopped
- 1 onion very finely chopped
- 1 celery stick chopped optional
- 55 grams mushrooms
- 350 grams lean beef mince
- black pepper
- 400 grams can tomatoes
- 1 tablespoon tomato puree
- 1 teaspoon dried oregano
- 1 teaspoon Worcestershire sauce
- 1 tablespoon beef stock
- 225 grams spaghetti
- 2 tablespoons Parmesan cheese
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