Blueberry Pumpkin Bread - Blueberries
Learn how to make blueberry pumpkin bread and other blueberry recipes from the Blueberry Council. Kick your fall recipes up a notch with this delcious blueberr…
Ingredients
- 1 cup canned solid-pack pumpkin
- 3/4 cup sugar
- White icing, optional (recipe follows)
- 1/4 cup orange juice
- 2 large eggs
- 1/4 cup vegetable oil
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon pumpkin pie spice
- 1 cup fresh or frozen blueberries, not thawed
- 1 cup sifted confectioner sugar
- 2 tablespoons softened butter
- 1-1/2 to 2 tablespoons milk
- 1/2 teaspoon vanilla
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