Ingredients
- non-stick cooking spray
- 4 oz leeks
- 2 garlic cloves
- ½ oz extra virgin olive oil
- 1 can chickpeas
- 1 ½ oz bread crumbs
- 1 large egg
- 1 oz toasted pine nuts
- ½ oz Dijon mustard
- 1 lemon
- ½ tsp salt
- 6 oz lacinato kale
- 5 oz carrots
- extra virgin olive oil
- 2 tbsp sunflower seeds
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