How to Cook Deliciously
Ever wondered how to prepare amazing teriyaki chicken without sake? Let me share my delicious sake substitute cooking experience with you!
Ingredients
- 1 pound (450g) boneless, skinless chicken thighs
- ½ cup (120ml) low sodium soy sauce
- ¼ cup (60ml) maple syrup
- 2 tablespoons (30ml) rice vinegar or apple cider vinegar
- 1 tablespoon (15g) freshly grated ginger
- 2 cloves garlic, minced
- 2 green onions, chopped
- 1 tablespoon (15g) sesame seeds
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