JAZZ™ Apple Spiced Sauerkraut - JAZZ Apple UK
Recipe by Happy Skin Kitchen www.happyskinkitchen.com Facebook: /happyskinkitchen Twitter: @hskinkitchen Instagram: @happyskinkitchen “Making your own
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jazzapple.com.
Cooking tools:
- Food processor
- Mandoline
- Mason jar
- Chef's knife
- Cutting board
- Mixing bowl
- Grater
- Measuring spoon
- Plate
- Refrigerator
Ingredients
- 1 head of white cabbage
- 1 ½ tbsp of sea salt or pink Himalayan salt
- 3 JAZZ™ Apples finely sliced
- 1 tbsp of fresh grated ginger
- 1 tbsp of juniper berry
- 1 tbsp of caraway seeds
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