Superfood JAZZ™ Apple & Beetroot Salad - JAZZ Apple UK

Superfood JAZZ™ Apple & Beetroot Salad - JAZZ Apple UK

jazzapple.com

Recipe by Samantha Hadadi of the Nourished Naturally www.thenourishednaturally.co.uk Facebook: /samantha_hadadi Instagram: @samanthahadadi “I love colour and I

View full recipe on jazzapple.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jazzapple.com.

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Cooking tools:

  • Grater
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Measuring cup

Ingredients

  • 4 JAZZ™ Apples, grated or finely sliced (we left the peel on)
  • ½ red cabbage, finely sliced and shredded
  • 2 carrots, grated
  • 2 medium beetroots, peeled and grated
  • 1 cup pomegranate seeds
  • 1 cup walnuts, chopped
  • Large handful parsley, finely chopped
  • 4 tbsp chia seeds
  • 6 tbsp olive oil
  • 3 tbsp apple cider vinegar
  • Juice half to one lemon, to taste (we used one lemon)
  • Salt
  • pepper

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