Ravneet Gill's Unicorn Wafer Cones recipe - The Great British Bake Off
Ravneet’s unicorn horns are made from delicate wafer biscuits and filled with milky hazelnut and silky white chocolate ganache. Be careful with your timings whe
Ingredients
- 2 large egg yolks
- 25g cornflour
- 1 tsp vanilla bean paste
- 350ml whole milk
- 90g hazelnut-flavoured chocolate
- 90g white chocolate chips
- ½ tsp hazelnut extract
- 2 large egg whites
- pinch of salt
- 95g icing sugar
- 65g plain flour, sifted
- 55g unsalted butter, melted and cooled
- 50g confetti sprinkles
- non-stick baking spray, for greasing
- 200g white chocolate, for dipping
- confetti sprinkles
- black edible pen
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