Apple Bakka

Ingredients

• 1 Tablespoon active dry baking yeast
• ¼ cup warm apple juice (or 1 Tablespoon apple juice concentrate mixed with 3 Tablespoons hot water)
• ¾ cup crumble,delite silken tofu (firm)
• ½ cup pure maple syrup
• 2 Tablespoons canola oil
• 2 teaspoons Red Star® nutritional yeast
• 1 teaspoon vanilla extract
• ¼ teaspoon salt
• 2 cups whole wheat pastry flour
• 2 cups peeled and shredded apples
• ¼ cup chopped walnuts
• ¼ cup raisins or chopped dates
• 1 Tablespoon pure maple syrup
• ¼ teaspoon ground cinnamon