One-pan meatball bake | Recipe Cart | Recipe Cart
Easy one-pan meatball bake with browned meatballs, tomato passata, spinach, and melted mozzarella - perfect for a quick weeknight dinner in 30 minutes.
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Ingredients
- 1 tbsp olive oil
- 1 brown onion, finely chopped
- 560g Coles Australian Beef & Pork Meatballs
- 2 cups (500g) Coles Italian Passata
- 60g pkt Coles Australian Baby Spinach
- 150g mozzarella, thickly sliced
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