Laksa noodle soup recipe | Puck

Ingredients

• 1 l water
• 400 g coconuts milk
• 1 cup Puck® Cooking Cream
• 4 tbsp chicken stock or 3 stock cubes
• 1½ tsp paprika powder
• 1 tsp ground cumin
• 1 tsp ground coriander
• 1 tsp ground turmeric
• 4 garlic cloves
• 100 g fresh ginger
• 4 spring onions
• 2 lemon grass stalks
• 1 tsp chilli flakes
• 3 tbsp fish sauce
• 1 lime, finely grated zest and juice
• 300 g chicken breast fillets
• 250 g broccoli
• 180 g beans sprouts
• 200 g ramen noodles
• 4 tbsp onions, roasted
• 50 g fresh coriander
• 50 g fresh mint