Oma's Apfelpfannkuchen
Oma's Apfelpfannkuchen includes 6 large eggs, 1½ cups (360 milliliter) milk or buttermilk, 1 cup (130 grams) all-purpose flour, 3 tablespoons (39 grams) granulated sugar, ½ teaspoon (3 grams) salt,...
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Ingredients
- 6 large eggs
- 1½ cups (360 milliliter) milk or buttermilk
- 1 cup (130 grams) all-purpose flour
- 3 tablespoons (39 grams) granulated sugar
- ½ teaspoon (3 grams) salt
- ½ cup (114 grams) butter
- 2 large apples, peeled and sliced
- 2 tablespoons (15 grams) brown sugar (optional)
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