Coconut Blueberry Cake Recipe - (5/5)

Ingredients

• 2 CUPS ALL-PURPOSE FLOUR
• 3 TEASPOONS BAKING POWDER
• 1/4 TEASPOON SALT
• 1 CUP SUGAR
• 2 EGGS
• 1 CUP MILK
• 1/2 CUP VEGETABLE OIL
• 1 1/2 CUPS FRESH OR FROZEN BLUEBERRIES
• 1 CUP COCONUT FLAKED
• LEMON SAUCE;
• 1/2 CUP SUGAR
• 1 1/2 TEASPOON CORNSTARCH
• 1 TEASPOON GRATED LEMON PEEL
• 1 CUP WATER
• 1 TABLESPOON BUTTER
• 2 TABLESPOONS LEMON JUICE