Jam-filled croissants

Jam-filled croissants

culinaryhub.net

Discover the delight of homemade Jam-filled Croissants! Tender, crispy pastry with a sweet jam center—perfect for any occasion. Quick and easy to make. Perfect for beginners too!

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Ingredients

  • 500 g Wheat flour
  • 100 g Sugar
  • 2 Chicken egg
  • 11 g Dry yeast
  • 200 g Butter 82.5%
  • a pinch Salt
  • Thick jam (for filling)
  • Powdered sugar (for serving)

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