Miso Mashed Potatoes with Spring Onions & Capers

Miso Mashed Potatoes with Spring Onions & Capers

nannatate.com

A creamy pommes purée-style mash made with Nanna Tate potatoes is given a boost of umami thanks to a hefty amount of miso paste folded into the mixture. Topped

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Ingredients

  • 1.2kg Nanna Tate potatoes, peeled and cut into even chunks
  • 200ml of double cream
  • 1 tbsp of wholegrain mustard
  • 200g of unsalted butter, diced
  • 2 tbsp of white miso paste
  • 1 lemon, zested
  • 2 tbsp of capers
  • 2 spring onions, sliced
  • 2 tbsp of finely chopped chives

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