Soft Chicken Stew
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Spoon
- Mixing bowl
- Refrigerator
- Skillet
- Stove
- Pot
- Wooden spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 and 1/2 pounds dark chicken nuggets (stew)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 2 tablespoons cornstarch
- 1/4 cup oil
- 3 tablespoons (fish-free) Worcestershire sauce
- 1 onion, sliced in half circles
- 2 onions, diced
- 2 plum tomatoes, chunked (I like to peel them)
- 1 and 1/2 teaspoons salt
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